When boiling lobster, you're looking for a bright red shell and opaque meat. But the color isn't a sure indicator of doneness ...

Here’s how to thaw and cook frozen shrimp so it stays tender, sweet, and never mushy.

You have to try this dinner shortcut. It's unnecessary to defrost many different types of seafood, including cod and salmon, before cooking them. Preparation techniques for frozen fish include ...

Frozen shrimp are so easy to prepare, but if you skip this vital preparation tip, your shrimp will be chewy. Don't worry it ...

Add Yahoo as a preferred source to see more of our stories on Google. a close up picture of a seafood boil with crab, potatoes, corn, onion, sausage, and lemon - Bhofack2/Getty Images Seafood boils ...