Fortifying staple foods with essential vitamins and minerals is a cheap and effective way to ensure that people have access ...

New research provides the first-ever global estimates of how fortified foods improve nutrition—and maps a path to ...

Large-scale food fortification is one of the most cost-effective health and development interventions, delivering outsized returns. Under the most comprehensive scenario, the annual cost is just $1.15 ...

Large-scale food fortification—adding essential vitamins and minerals to staple foods like flour, rice, oil, and ...

To determine whether human milk fortification from the time of the first feeding significantly improves weight gain and bone mineral status in infants of <31 weeks estimated gestational age as ...

As Nigeria battles with rising malnutrition, TechnoServe, through its Millers for Nutrition initiative and in collaboration ...

Vitamin D insufficiency is common in northern countries during wintertime. In Finland, after the recommendation by the Ministry of Social Affairs and Health, vitamin D has been added to liquid milk ...

India, March 27 -- Large-scale food fortification-by enriching staple foods like flour, rice, oil, and salt with essential ...

Fortification has the potential to provide abundant health benefits, endowing products with a higher level of important nutrients than they otherwise would have possessed. However, taste and texture ...

An Australian study suggests that mandatory folic acid fortification may have unintended consequences, linking excess folate to rising gestational diabetes and calling for urgent policy reassessment.

In 2011-2012, 21.9% of the total Indian population fell below the poverty line. Considering how populated India is, 21.9% encompasses a lot of people. In 2011-2012, 21.9% of the total Indian ...