Technically yes, you can, although you might not need to according to Jamie Simpson, the executive chef liaison at The Culinary Vegetable Institute. "Since a head of fresh cabbage can last for four ...

Cabbage can be frozen raw or blanched, but blanching extends its freezer life up to 9 months. Blanched cabbage maintains its flavor and texture better than raw when frozen. Proper packaging is crucial ...

Heads of cabbage piled high - Richard T. Nowitz/Getty Images Fresh cabbage lasts a long time in the fridge. I've personally had whole heads sitting in my crisper drawer for six weeks before I ...

Cabbage is an incredibly versatile ingredient, whether you love it in soups, stews, stir-fries, or slaws. Its crisp texture, earthy flavor, and long shelf life make it a kitchen staple you can rely on ...