It happens every year. We scroll tirelessly through Instagram and TikTok, marveling at everyone’s Thanskgiving pies with beautifully designed crusts, only to butcher our own pie crust when the time ...

Use a pie recipe you love. This All Buttah Pie Dough is a classic. It’ll turn out expertly flaky, so long as you let it chill well before rolling. Which brings me to the next point . . . Make sure ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...