Make the syrup by placing a saucepan over med-high heat. Stir in the sugar, water, and lemon juice and bring to a simmer. Lower the heat to medium and cook until it is thick and syrupy, 15-20 minutes.
"It’s incredibly easy to serve at a party: You can prep the syrup ahead of time, and let guests build their own floats," says the Malai ice cream brand founder Morgan Hunt Glaze Malai ice cream brand ...
An IHOP customer has sparked discussion online after claiming that they were served strawberry syrup concentrate after they asked for syrup to go along with their food. In a video with over 51,000 ...
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