1K reactions · 379 shares | Our American Toast recipe is inspired by Alain Passard’s L’Arpège Egg and offers up delicate layers of sous vide egg yolk, fried egg white foam, toasted brioche cubes, and smoky maple syrup. Make an amazing breakfast this morning: chfstps.co/1LIky9W. | ChefSteps | Facebook

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What’s on your menu? Rich and Moist Cornbread slathered with Honey Butter (and maybe a hot, hot, hot drizzle of Triple Chili Crisp) delivers the flavor. Enjoy the recipe: chfstps.co/359QC5J and the rest of your weekend! | ChefSteps