Honey Mustard Pretzel Pieces 🥨✨ Recipe below and just published on my website with all the extra tips, testing notes, photos, & storing instructions. Link in bio ⠀⠀⠀⠀⠀⠀⠀⠀⠀ -12–16 ounces (340–454g) hard sourdough pretzels (1 bag) -1/2 cup (120g/ml) oil (vegetable or olive) -3 Tbsp (63g) honey -1 Tbsp packed light or dark brown sugar -2 Tbsp (32g) Dijon mustard -2 teaspoons ground mustard (do not skip!) -1 1/2 teaspoons onion powder -1/2 teaspoon salt ⠀⠀⠀⠀⠀⠀⠀⠀⠀ 1. Preheat oven to 200°F (93°C). Li

Best Candied Sweet Potatoes on the Stove Top #shorts